Sample Dine-in Menu

WELCOME TO OUR MENU PAGE

Manuka’s menu items change frequently

Most items are gluten free & suitable for coeliac

We can cater for vegetarian & vegan requirements

 

CHEF’S TASTING MENU $72PP – 6 COURSES INCLUDING DESSERT

chef’s choice of dishes which may include ‘off menu’ items. available to all guests on all evenings. to be ordered by the entire table.

group bookings of 8+ must dine on our chef’s menu. dietaries can be catered for on request. 

~ SAMPLE SHARE MENU ~

BREAD & CONDIMENTS

flatbread, olive oil, seasoning $9

wood roasted olives $6

bone marrow butter, black garlic $6

smoked almonds $6        

eggplant babaganoush $4

hummus, macadamia, zaatar $4

aged feta, honeycomb $16

coomer farm truffle p/p $20

SHARE PLATES

delaware potato terrine, baby leeks, nettle salsa verde $22

delicata pumpkin, smoked sweetcorn, miso $18

wood roasted potatoes, smoked paprika sour cream $14

abrolhos island scallops, celeriac remoulade, prawn bisque, tarragon oil $24

burrata, red pepper agrodolce, basil oil $24

wood roasted octopus, carrots cooked in coals, romesca $28

confit duck rolls, sweet potato, peanuts, miso caramel $24

jerusalem artichokes, oyster mushrooms, artichoke velouté, parmesan crisps $28

baked snapper, potato, pickled fennel, lemon, garlic aioli $34

slow roasted dorper lamb, beetroot, smoked yoghurt, lamb jus $36

wood roasted duck breast, pickled red cabbage, miso sauce $38

grass-fed sirloin roasted on the bone, smoked butter, horseradish $48

DESSERT

vanilla bean pannacotta, spiced apple, cinnamon crumble $15

dark chocolate parfait, raspberry, roasted white chocolate, baked meringue $18